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A La Carte Menu

Sample Menu

(Subject to modifications)

 

 

Antipasti

  • MARINATED OLIVES V£2.75
  • HOME-MADE BREAD V£2.50
  • GARLIC BREAD V£2.25
  • GARLIC BREAD WITH CHEESE V£3.00
  • GARLIC PIZZA BREAD V£3.00
    Plain full size pizza bread ideal to share
  • GARLIC PIZZA BREAD WITH CHEESE V£4.50
    Full size pizza bread with cheese ideal to share
  • SOUP OF THE DAY£4.50
    Freshely home-made soup
  • V = Suitable for Vegetarians

Cold Starters

 

  • CAPRESE SALAD V£4.95
    Buffalo Mozzarella with tomato, basil pesto, lemon and olive oil dressing
  • TRICOLORE SALAD V£4.95
    Mozzarella, tomato, avocado with basil dressing and balsamic vinegar
  • CHICKEN LIVER PARFAIT£4.95
    Chicken liver pate with toasted focaccia, caramelized red onions, sultanas and balsamic vinegar
  • AVOCADO and PRAWNS £5.50
    Prawns, avocado, red onion and cherry tomato with Mary Rose sauce
  • SMOKED SALMON SALAD £6.95
    Flakes of smoked salmon, avocado, cucumber, cherry tomato, red onions and mixed leaves with a citrus dressing
  • CAESAR SALAD £6.95
    Shreded chicken, lettuce, a dressing of olive oil, egg yolk, garlic, Dijon mustard and anchovies with croutons and parmesan cheese
  •  

    V = Suitable for Vegetarians

Hot Starters

 

  • BRUSCHETTA V£3.95
    Toasted bread with chopped vine tomato, red onions and olive oil, topped with basil and rocket leaves
  • MUSHROOM BRUSCHETTA V£4.50
    Toasted bread with sauteed mushroomsand marinated peppers, topped with basil and rocket leaves
  • MUSHROOM and PARMA HAM BRUSCHETTA £5.50
    Toasted bread with sauteed mushrooms and Parma ham, topped with basil and rocket leaves
  • GRILLED GOATs CHEESE V£5.50
    Grilled goats cheese served on toasted bread with roast peppers, courgettes, red onions and cherry tomatoes
  • SAUTEED GARLIC MUSHROOMS V£5.50
    Pan sauteed mushrooms in garlic, butter, white wine sauce and parsley with a touch of chilli, served with bread
  • BAKED AUBERGINE V£5.95
    Baked aubergine layered with tomato, basil, parmesan cheese and mozzarella
  • STEAMED MUSSELS£6.95
    Steamed Blue Shetland mussels, garlic, white wine and cream or tomato sauce and herbs
  • DEEP-FRIED CALAMARI £6.50
    Deep fried squid and courgette with mixed leaves and tartar sauce
  • SAUTEED KING PRAWNS£7.50
    Sauteed king prawns, garlic, white wine & cherry tomatoes
  •  

    V = Suitable for Vegetarians

Pizza

Our dough is made daily on the premises. The pizzas are 12 inches in size cooked in a clay oven

 

  • MARGHERITA V£7.95
    Tomato sauce, mozzarella and basil
  • QUATTRO FORMAGGI V£9.50
    Mozzarella, Parmesan cheese, Gorgonzola cheese and Provolone cheese
  • AMERICANA£9.50
    Tomato sauce, mozzarella, pepperoni and chili
  • FIORENTINA V£9.95
    Tomato sauce, mozzarella, spinach, mushrooms, olives, egg & parmesan cheese
  • CARNE£9.50
    Tomato sauce, mozzarella, cured ham, pepperoni and Napoli sausages
  • REGINA£9.50
    Tomato sauce, mozzarella, cured ham, mushrooms
  • QUATTRO STAGIONI£10.50
    Tomato sauce, mozzarella, cured ham, mushrooms, peppers & pepperoni sausage
  • SALMONE AFFUMICATO£10.95
    Garlic butter, cherry tomatoes, red onion, smoked salmon and wild rocket leaves
  • POLLO PICCANTE£10.95
    Spicy tomato and garlic sauce, Mozzarella, chargrilled chicken and bell peppers with a sprinkle of chili flakes
  • PESCATORA £10.95
    Tomato base with prawns, calamari, mussels, garlic and oregano
  • CALZONE £11.00
    A folded pizza filled with mozzarella cheese and a choice of 3 topings
  •  

    Extra toppings available

     

    V = Suitable for Vegetarians

Pasta & Risotto

  • SPICY SPAGHETTI OR PENNE with TOMATO SAUCE V£7.95
    Penne pasta or spaghetti in Napolitana tomato sauce with basil and a hint of chili
  • SPAGHETTI BOLOGNESE£8.50
    Spaghetti with minced beef
  • PENNE CHICKEN£8.95
    Penne with chicken, mushrooms and cream sauce
  • PENNE ARRABIATA with CHICKEN£8.50
    Penne pasta with chicken in tomato sauce and a hint of chili flakes
  • SPAGHETTI CARBONARA£8.95
    Spaghetti, smoked bacon, egg, and parmesan cheese in a cream sauce
  • PENNE AMATRICIANNA£8.95
    Penne pasta with smoked bacon, onions, tomato sauce and basil
  • MUSHROOM RAVIOLI V£8.95
    Wild mushrooms and mascarpone cheese ravioli in cream and parmesan sauce
  • LINGUINE PRAWNS£10.95
    Linguine pasta with king Prawns, squid, mussels, chili and cherry tomato sauce
  • MEAT LASAGNE£9.95
    Layers of pasta with Bolognese sauce, bechamel, parmesan and mozzarella cheese
  • PASTA WITH SALMON£9.95
    Penne pasta or spaghetti with salmon and spring onions in butter and white wine sauce
  • GNOCCHI alla SORRENTINA V£8.95
    Potatoe dumplings in tomato sauce, olive oil, Mozzarella cheese, basil and Parmesan cheese
  • MUSHROOM OR ASPARAGUS RISOTTO V£9.95
    Italian rice tossed in butter, parmesan cheese and mushrooms or asparagus
  • SEAFOOD RISOTTO£10.95
    Arboreo rice, squid, mussels and prawns with white wine sauce and rosemary
  •  

     

     

    Vegetarian and gluten free pastas available on request

     

    V = Suitable for Vegetarians

Meats

  • CHICKEN with MUSHROOMS£10.95
    Pan fried chicken with mushrooms, white wine and cream sauce, served with broccoli
  • CHICKEN ESCALOPE MILANESE£11.50
    Breaded breast of chicken served with spaghetti in tomato sauce
  • CHICKEN PAILLARDE£12.95
    Grilled marinated chicken escalope served with rosemary potatoes and mixed leaves
  • CHICKEN PARMA HAM£12.95
    Pan fried corn fed chicken breast, Parma ham, white wine and sage served with broccoli
  • CHICKEN MADEIRA£13.95
    Supreme of chicken with melted provolone cheese, madeira wine and mushroom sauce, served with mash potatoe
  • BELLY OF PORK£13.95
    Slow cooked belly of pork, white wine, creamy mash potato and whole grain mustard sauce
  • CONFIT OF DUCK£12.95
    served with Savoy cabbage and braised carrots in a mustard based sauce
  • BRAISED BRISKET OF BEEF£13.95
    Cooked in red wine and herbs sauce served with creamy mash potato
  • LAMB STEAK£13.95
    Roast Lamb steak, red wine rosemary sauce and roast potatoes
  • LAMB CUTLETS£15.95
    Grilled lamb cutlets in rosemary sauce, served with lyonnaise potatoes and sauteed spinach
  • LAMB SHANK£15.95
    Slow cooked lamb shank in a rich red wine sauce served with mash potato and green beans
  • GRILLED SIRLOIN STEAK£15.95
    Grilled sirloin steak (8oz) with chips, salad and peppercorn sauce
  • GRILLED FILLET STEAK£18.95
    Grilled fillet steak (8oz) with potato lyonnaise and green peppercorn sauce

Fish

  • MEDLEY of FISH £11.95
    Deep fried king prawns, squid and salmon served with chips, salad and tartare sauce
  • STEAMED MUSSELS£11.95
    Blue shettland mussels steamed in olive oil, garlic, white wine and cream sauce or tomato and herbs sauce
  • ROAST SALMON£12.95
    Roast salmon fillet served with sauteed greens, vine tomato and basil dressing
  • ROAST SEABASS£13.95
    Roast seabass fillet served with crushed potatoes, red onions and olives with lemon parsley dressing
  • SPICY KING PRAWNS£14.95
    Whole king prawns cooked in white wine, garlic, tomato sauce and a hint of chili, served with rice
  • LEMON SOLE£15.95
    Pan-fried lemon sole fillets, with caper, garlic, parsley and butter dressing, served with sauteed potatoes, courgettes, roasted cherry tomatoes and red onions

Side dishes

  • Chips or mash or sauteed potatoes£2.95
  • Mixed seasonal vegetables£3.25
  • Fried courgette£3.00
  • Garlic sauteed spinach £3.00
  • French beans or broccoli£2.95
  • Tomato and onion salad £2.75
  • Green salad£2.75
  • Mixed salad£2.95

Please note that our kitchen uses nuts and nut products in some dishes.
All prices are inclusive of VAT. A 10% discretionary service will be added to parties of 6 or more
This menu is subject to modifications. Please check regularly this page for updates!

 

Download this menu here...(PDF)

Copyright © Cafe Medi 2015